Lea & Perrins Fried Shrimps
Ingredients
400g medium size shrimps Oil
Seasoning
2 tbsp Lea & Perrins Worcestershire Sauce 1 tsp sugar
Preparation
- Cut end of shrimps and set aside. - Add oil into hot wok and pan fry shrimps until cooked. - Mix Lea & Perrins with sugar and add shrimps and fry under high heat, cook until sauce dries up and serve.
